IGWS 2015 Annual Report

- 23 Aug 2016

The IGWS moved out of the starting blocks and is well on the way to fulfil its Phase one mandate, which is to enhance capacity for research, teaching, innovation and technology transfer within the Department of Viticulture and Oenology at Stellenbosch University. Overall progress is satisfactory and the broader vision is still to expand to other critical role players/partners who provide research and training services and support to the SA wine industry. The platforms each crafted a strategic document outlining their unique strategic intent and provided the detail as to how these goals would be achieved.

Rootstock Cultivars

Prof Eben Archer - 03 May 2016

An overview of the characteristics of South African rootstocks by Prof Eben Archer. 

Currently only available in Afrikaans

Harvest Book

Practical guidelines by Karien O'Kennedy - 22 Apr 2016

Welcome to the first addition of the harvest book - printed January 2015. The book contains practical guidelines on yeasts, bacteria, yeast nutrition, enzymes and tannins. Please take note that this book is bilingual (English + Afrikaans). 

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